GIOELIA Cremeria conquers Romania with its artisan ice creams

GIOELIA Cremeria conquers Romania with its artisan ice creams

Would you like to know a little more about the history of Gioelia in Romania? It all started back in 2015, when Gioelia Cremeria’s artisanal Italian ice cream arrived in Romania for the first time thanks to Alexandru Sautner, an entrepreneur who travelled the world discovering haute cuisine and fell in love with the creations […]

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Italian artisan ice creams, the king of desserts

Italian artisan ice creams, the king of desserts

The simplicity of an artisan ice cream gives us great moments of happiness and a pleasant sensation to the beat of each scoop. They are prepared daily following traditional recipes, with selected ingredients and a significant dose of passion. A delicious dessert whose flavors and aromas enrich the present and take us back in time. […]

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A journey through the world of Italian artisan ice cream

A journey through the world of Italian artisan ice cream

We propose you with a tour through some of the most fascinating cities and corners of Italy, Spain and Romania where our little ice cream temples are located. Through this journey, we will take you shopping in the malls of the large cosmopolitan cities, take you on beautiful sunset walks along the beach and make […]

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Tiramisu recipe, an Italian dessert with a long history

Tiramisu recipe, an Italian dessert with a long history

Tiramisu is, without no doubt, the quintessential Italian dessert, whose flavor does not understand borders, even reaching the space of the hand of the Italian astronaut Luca Parmitano, who in 2013 ate a dehydrated tiramisu during his stay in orbit. Of course, its flavor is from another planet, but we are lucky to have it […]

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