Cioccotella Gelato
Gianduia ice cream; a creamy and intense combination of cocoa and hazelnuts.
Ingredients: rehydrated skimmed milk, whole milk, sugar, fresh cream, hazelnuts, low-fat cocoa powder, vegetable fat (sunflower), milk proteins, maltodextrins, dextrose, glucose, emulsifiers: mono and diglycerides of fatty acids, acid sucrose esters fat; cocoa paste, stabilizers: carob seed flour, guar gum, carboxymethylcellulose; cocoa butter, emulsifier: soy lecithin; flavors, acidity regulators: citric acid, sodium bicarbonate.
Information about intolerances
Dairy
Soy
Fruits with peel
Allergens are those present in the ingredients, good non-contamination practices are respected during processing, but it is not possible to exclude any cross-contamination between the different flavors during the sale. Allergic people are responsible for their consumption, as they are present in the shop: gluten, milk, soy, peanuts, nuts, eggs.